Join us at Suite D for our Spring series of winemaker appearances!
Saturday, April 22nd - Idell Family Vineyard’s Winemaker Dinner
Idell Family Vineyards, founded in 2005 by Richard Idell and Susan Kornblatt Idell, is known for producing Sonoma Valley premium grapes and wines. The vineyards are located within both Sonoma Valley and Sonoma Coast AVAs.
house charcuterie, dijon, pickles, crostini
2014 Sonoma Coast – Chardonnay
local chicories, olives,
currant balsamic vinaigrette
2013 Oscar Mixed Blacks
beef & chicken pot au feu, aromatic vegetables,
sauce verte, horseradish cream
Oscar 2013 Sonoma Valley – Syrah
pecorino, midnight moon, vella dry jack,
red onion confit, cherry chutney
2013 Oscar Zinfandel
fig thumbprint cookies
black forest cookies
espresso chocolate cookies
Tickets are $75 - Purchase HERE.
Monday, April 24th - Cambie & Friends Winemaker Dinner
Phillippe Cambie is widely regarded as the "guru" of modern day Rhone wine making. For this very special evening, he's gathered some of his friends in wine making to bring a once-in-a-lifetime French Rhone experience to Suite D.
2016 Château de Pennautier Canbardès Rosé
2015 Château de Vaudieu Châteauneuf du Pape Blanc
smoked pea sformato, charred carrot & spring salad,
2014 Puech-Haut La Closerie du Pic (Grenache/Syrah)
2014 Puech-Haut Prestige Rouge (Grenache/Syrah) lamb, crispy sweetbreads, favas,
2014 Domaine des Bosquets Gigondas
2014 Domaine des Bosquets Le Dit Gigondas
risotto, braised beef cheek,
baby root vegetables, licorice
Local Cheese Plate
2010 Chateau de la Font du Loup Châteauneuf du Pape
trio of chocolate
Tickets are $100 - Purchase HERE.
Thursday, April 27th - Muscardini MAD MEN Winemaker Dinner
Let's get MAD with Michael Muscardini at Suite D. Check out your closet for your perfect MAD MEN era classic attire and get ready to swirl your glass.
Featuring Michael Muscardini's fabulous Sweet Vermouth, we will start out with a MARTINI GLASS before we move on to wine glasses.
"The Muscardini Madness" Oyster Rockefeller Twice Baked Baby Potato, Caviar, Dill Crema
Alsatian Onion Tartlets, House-made Bacon, Crispy Sage
2014 Pinot Grigio, Ansa di Lovall, Napa
Arugula, Parmesan, Lemon-Anchovy Aioli
2012 Syrah, Vadasz Vineyards, Sonoma Valley
Dry-Aged New York Strip
Vermouth Butter, Roasted Potatoes,
Sauteed Mushrooms, Wilted Greens
2013 Cabernet Sauvignon, Cassata Vineyards
Trio of Chocolate
Tickets are $85 - Purchase HERE.
Saturday, May 13th - MacLaren Winemaker Dinner
MacLaren Wine Company was founded in 2007 by owner and winemaker Steve Law. MacLaren's primary focus is on Syrah. It starts by searching for premium "cool climate" vineyards capable of producing fruit reminiscent of the Northern Rhone. The wine making style is heavily influenced by the french wines Steve loves: fruit forward, balanced, and elegant.
2016 Lee’s Sauvignon Blanc
2016 Kenzie Rosé
house made ham, ramps,
green almonds, white strawberries
2014 Heather Pinot Noir
house made brioche
epoisses, seasonal mushrooms, pine nut pesto
2013 Atoosa’s Vineyard Syrah
seared, miso lavender broth, sesame black
2012 Samantha’s Vineyard Syrah
braised pork belly
dates, salad of anise
2013 Moaveni Vineyards Syrah
corn bread, black bean, cocoa nib sauce
Housemade Assorted Macaroons
Tickets are $85 - Purchase HERE.
We hope you'll join us for one (or more!) of these special evenings.