• Fig

Plats du Jour | the girl & the fig | aug 3 - aug 17


menu changes every thursday evening

3 courses - 42.


ENTREE

baby corn & summer peach salad

padrón peppers, smoked paprika gastrique

Lioco, 2016 Indica, Rosé of Carignane


PLAT

tempura soft shell crab

heirloom melons, garden cucumbers,

mustard dressing

Wellington, 2013 Marsanne


DESSERT or FROMAGE

warm chocolate brownie

vanilla ice cream, chocolate sauce

or

chef's choice cheese selections

fig jam, spiced nuts & fig cake

Warre's Otima 10 Year Premium Tawny Port

bistro wine flight paired with the menu

three wines. add 12.

view our full menu at www.thegirlandthefig.com


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110 west spain street

sonoma, ca 95476

707.938.3634 x10

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