• Fig

Plats du Jour

the fig café and winebar

April 3rd - April 9th

pâté de campagne

house pickles, whole grain mustard, baguette

trout meunière

butter whipped potatoes, wilted greens, lemon beurre blanc

chocolate polenta cake

salted caramel, vanilla chantilly

the girl & the fig

April 4th - April 10th

Chilled Asparagus Soup

Crème Fraîche, Smoked Trout Roe

Braised Short Ribs

Pea Purée, Roasted Carrots, Horseradish Spaetzle

Blood Orange Sherbet

Vanilla Wafers, Candied Citrus

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110 west spain street

sonoma, ca 95476

707.938.3634 x10

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© 1997 - 2020 by the girl & the fig, LLC