~~~Meet Winemaker, Kevin Holt and enjoy a meal paired with Bartholomew Estate Wines.


Winemaker Dinner Menu

Passed Hors d'oeuvres:

2018 Sauvignon Blanc, 2018 Estate Zinfandel

Smoked salmon, potato rosti, cream fraiche, chives

Pork & ricotta meatball


1st course

2019 Marsanne Roussane Blend

Poached white shrimp, smashed English Peas, preserved meyer lemon, sprouts


2nd course

2018 Garden Block Zinfandel

Crispy pork belly tartine, blackberry pepper jam, pea shoots


3rd course

2018 Syrah

2018 Press Release (70% Syrah, 30% Cabernet Sauvignon)

Smoked short rib ragout, roasted wild mushrooms, crispy risotto



Chocolate hazelnut cake, vanilla mascarpone, crushed raspberries

Bartholomew Estate Winemaker Dinner - 3/14

  • We are happy to refund your payment one week prior to an event, after that time, we can not unless we have a waiting list. Tickets are transferable if necessary.

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110 west spain street

sonoma, ca 95476

707.938.3634 x10

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