the fig café & winebar: Plats du Jour (jul 18 - july 25)

Come enjoy the Plats du Jour with us this week, at the fig café in Glen Ellen!

menu changes every wednesday evening

3 courses - 29.

APPETIZER

melon salad

house made coppa, cucumbers,

pickled onion, purslane,

barrel aged balsamic

ENTREE

chorizo & clams

fingerling potatoes, garlic,

oven dried tomatoes, parsley,

grilled bread, rouille

DESSERT

blackberry semifreddo

chocolate cake, crushed raspberries

view our full menu at www.thefigcafe.com

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