the fig café & winebar: Plats du Jour (oct 30 - nov 7)

Come enjoy the Plats du Jour with us this week, at the fig café in Glen Ellen!

menu changes every wednesday evening

3 courses - 29.

APPETIZER

chicory salad

roasted squash, buttermilk vinaigrette, dried cranberries

ENTREE

wild mushroom risotto

chanterelles, porcini, carnaroli rice, parmesan

DESSERT

profiterole

salted caramel ice cream, chocolate sauce, praline

view our full menu at www.thefigcafe.com

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