New Menu Items at the fig!

Seasons change, and so does our menu! In addition to our weekly menu changes, our menu often rotates dishes with the most fresh, in-season ingredients. Take a look below at some of the recent additions to our menu!


Strawberry Tartine - avocado, radish, pea shoots, sourdough toast, crispy chickpeas, olive oil



Salad of the Season - local artisan greens, shaved cucumber, crispy chickpeas, pickled yellow wax beans, tomato vinaigrette



Cucumber & Tomato Salad - lemon cucumbers, toybox tomatoes, garden marjoram, vella dry jack, barrel aged balsamic



Heirloom Tomato BLT - candied bacon, gem lettuce, avocado aioli, brioche bun, frites



Sweet Corn Risotto - roasted corn, toybox tomato relish, miyoko’s cashew butter



Veal Porterhouse - roasted corn, heirloom tomatoes, farro, bagna càuda



Duck Confit - summer panzanella, roasted corn, cherry tomatoes, frisée, bacon vinaigrette



Crispy Chicken Thighs - garden squash, fingerling potatoes, salsa verde



Come in and try them all! Click here to make a reservation: https://www.thegirlandthefig.com/reservations


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110 west spain street

sonoma, ca 95476

707.938.3634 x10

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