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Barrel Aged Red Wine Vinegar

$12.00

Deep and complex flavors yielded from traditional barrel aging in oak casks. Wild yeasts naturally ferment red wine grapes into a mildly sweet and wonderfully bright, full-bodied vinegar with a satisfying bite.

Use as you would any red wine vinegar in salads, marinades and sauces. The vinegar is minimally processed and may contain normal, harmless sediments and sulfites.

{Vinegar made from red wine grapes, naturally barrel fermented and barrel aged.} 8.45 fl oz

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